Traditional Menu

With our traditional menus you choose the style of service, the entrees, and the vegetable. This allows you flexibility in creating your dinner.

Entrees:

(Choose 2)

Our Specialty, Oven Fried Chicken

Choice Black Diamond Roast Beef

Natural, Whole Turkey Breast

Juicy Meatballs in Beef Gravy

Swedish Meatballs in Creamy Mushroom Gravy

Tender Swiss Steak smothered in Our Own tangy Tomato & Onion Sauce

Pineapple & Brown Sugar Glazed Baked Ham

Vegetable:

(Choose 1)

Green Beans Almondine

Buttered Corn

Parsley Buttered Carrots

Glazed Carrots

California Mix

Winter Blend

Peas & Carrots

Served with: Sage dressing, whipped potatoes and gravy, coleslaw, relishes, dinner rolls, coffee & milk

Styles of Service: Buffet Style  $13.00

                            Family Style $15.00

Includes use of hall, linen table coverings, and china. No additional rental or setup charge.

Additional entrees, add $1.50 for buffet style and $1.75 for family style.

Additional vegetables, add $.50 for buffet style and $.75 for family style.

Tossed salad to replace coleslaw, add $1.50 (buffet style only.)

Prices include service charge and sales tax.  Prices are subject to change.